This pizza dough is so simple and so clean i can higly recommend for everyone with a special diet! It has 15g netcarb per serving and it fits into paleo-, keto-, anti-inflammatory- or leaky gut- gastritis diet.
Very easy to make and you can freeze it for weeks. Only needs 10 minutes on-hand preparation plus 10 minutes baking time.If you freeze them you just pull one out of the freezer put the toppings you like put it to the oven for 10 minutes and you have a low carb pizza for dinner with no efforts and feeling guilty 🙂
